Now in Downtown

We are thrilled to announce MakiMaki is now available downtown in Hudson Square near Tribeca. Located at 350 Hudson Street. Please come by and check us out. Please check out our instagram for any special info.

In the meantime for those outside of NYC and Miami, please check out our DIY Sushi Making kit on Goldbelly

CUTUPS

MakiMaki offers two types of rolls, the traditional 8-piece cutup (maki) or the cone-shaped handrolls (temaki). Each item is made to order, using the highest  quality ingredients, and can be customized per your request with additional ingredients or modifications.

Sushi Menu

california – kanikama, avocado, cucumber – $7.95

avocado – thick cut of avocado, cucumber – $7.95

vegetarian – takuan, gobo, cucumber – $7.95

spicy tuna – minced tuna, mayo, chili oil – $8.95

tuna – cut of yellowfin tuna, cucumber – $8.95

ebi jalapeno – seasoned shrimp, jalapeno, avocado, mayo – $8.95

spicy scallop – chopped scallop, mayo, chili oil, masago – $8.95

salmon avocado – cut of salmon, avocado – $9.95

spicy salmon – minced salmon, mayo, chili oil – $9.95

shrimp tempura – shrimp tempura, cucumber, mayo – $9.95

spicy crab – blue crab, kanikama, mayo, chili oil, masago – $9.95

eel avocado – cut of grilled eel, avocado, eel sauce – $10.95

yellowtail scallion – hamachi, scallion – $10.95

grilled salmon toro – fatty belly strip, grilled with sea salt, lettuce, mayo – $10.95

bluefin toro – cut of fatty bluefin tuna, shiso leaf, cucumber – $18

blue crab – blue crab, avocado, cucumber – $14

HANDROlls

MakiMaki offers the freshest handrolls in all of NYC as it it utilizes a patented film that separates the seaweed from the rice. Each handroll is made with the same highest quality ingredients, and can be customized to your request with additional ingredients and modifications

Handroll Menu

california – kanikama, avocado, cucumber – $5.00

avocado – thick cut of avocado, cucumber – $5.00

vegetarian – takuan, gobo, cucumber – $5.00

spicy tuna – minced tuna, mayo, chili oil – $5.75

tuna – cut of yellowfin tuna, cucumber – $5.75

ebi jalapeno – seasoned shrimp, jalapeno, avocado, mayo – $5.75

spicy scallop – chopped scallop, mayo, chili oil, masago – $5.75

salmon avocado – cut of salmon, avocado – $6.50

spicy salmon – minced salmon, mayo, chili oil – $6.50

shrimp tempura – shrimp tempura, cucumber, mayo – $6.50

spicy crab – blue crab, kanikama, mayo, chili oil, masago – $6.50

yellowtail scallion – hamachi, scallion – $7.25

eel avocado – cut of grilled eel, avocado, eel sauce – $7.25

grilled salmon toro – fatty belly strip, grilled with sea salt, lettuce, mayo – $7.25

bluefin toro – cut of fatty bluefin tuna, shiso leaf, cucumber – $11

blue crab – blue crab, avocado, cucumber – $9

ikura – salmon roe, shiso leaf  – $12

How to unwrap our unique handrolls